F&B Inventory team
From storekeepers to inventory managers, our inventory team keeps the ship running smoothly behind the scenes. You’ll receive, rotate and audit stock, manage temperature‑controlled stores and work closely with bars, restaurants and galleys to meet demand across the ship.
Because accuracy matters at sea, you’ll also help plan stock levels, coordinate deliveries and maintain high standards of hygiene, safety and compliance. As a result, the right products arrive in the right place, at the right time, supporting brilliant guest experiences and efficient operations.
Whether you’re picking and packing or leading long‑term supply strategy, you’ll play a vital role in delivering holidays like never before.
Inventory Manager
As an inventory manager, you’ll lead the onboard inventory operation with confidence and clarity. You’ll own planning, logistics and team performance, while ensuring stock is accurate, available and aligned to guest needs.
At the same time, you’ll drive efficiency, compliance and long‑term supply strategy using KPIs, audits and strong operational oversight to control costs and maintain budget expectations.
Assistant Inventory Manager
As assistant inventory manager, you’ll support smooth, efficient stores operations across the ship. You’ll manage stock levels, supervise small teams and help deliver timely, accurate inventory to every department.
In addition, you’ll uphold hygiene, safety and budget standards while developing your leadership skills and operational knowledge.
Senior Storekeeper
As senior storekeeper, you’ll lead daily stores operations with care and precision. You’ll manage deliveries, oversee stock rotation and guide the team, ensuring departments receive the right products, on time.
You’ll also maintain excellent hygiene and inventory standards, supporting accuracy across all stores areas.
Storekeeper
As a storekeeper, you’ll support smooth stores operations with accuracy and care. You’ll pick, pack and deliver stock, maintain hygiene standards and help keep inventory records spot on.
Because timing matters, your work ensures every department has what it needs, when it needs it.