Celebrating Executive Chef Trevor: Leadership, Inclusivity and Culinary Excellence at Sea

Celebrating Executive Chef Trevor; from galley to greatness

In Britannia’s food and beverage team, there’s one name that’s synonymous with excellence, warmth and team spirit; Executive Chef Trevor Glass.

Recently, the team came together to mark Trevor’s birthday, but this was no ordinary celebration. It was a heartfelt tribute to a man who’s spent nearly 40 years crafting extraordinary dishes and nurturing an inclusive, respectful and spirited galley team.

“Trevor’s leadership has always been rooted in equality and respect, ensuring every team member feels valued, regardless of their role. His commitment to inclusivity has transformed his galley into more than a workplace. It’s a family, united by a shared passion for food and teamwork.” Evan Mariano Coutinho, Chef De Cuisine

The celebration kicked off with the unmistakable notes of the Manchester United anthem, a nod to Trevor’s love of football. Then came the moment everyone had been waiting for: the cake, marking not just another birthday, but another year of inspiring leadership and culinary brilliance.

This joyful gathering was a reminder of the impact one person can have – mentoring talent, building friendships and creating a space where everyone can thrive.

Here’s to Trevor and to many more years of delicious creations and unforgettable moments!